Programs : Brochure
- Locations: Chiang Mai, Thailand
- Program Terms: Summer
For more than 20 years, students from the College of Agriculture, Food and Environment have participated on internships through a long-standing partnership with Maejo Univeristy in Chiang Mai, Thailand.
During Summer 2018, UK students will have two internship options:
Huai Hong Khrai Royal Development Center
Funded by the King of Thailand, this center has crop (field crops, fruits, flowers, vegetables, and mushrooms), livestock (chickens and other birds), and fish production. There are also experiments with forestry management, irrigation systems, and other agricultural systems.
Students may be paired with a faculty member in their area of interest. Faculty studies include agronomy, medicinal plant science, plant protection, agroforestry, animal science, biotechnology, food science, material science, renewable energy and more.
This program is open to undergraduate students from all academic disciplines. For more information on how to apply to the University of Kentucky as a visiting student, go to UK Admissions. Non-UK students should consult with the program director prior to applying to ensure that they have the proper academic background for the course.
UK Faculty-Directed programs are conducted by University of Kentucky faculty and staff. UK GPA credits and grades will be awarded by the program director for the successful and timely completion of all required program activities and assignments, including any required on-campus meetings before or after the program's international travel.
Students will reside in a guest house at the Huai Hong Khrai Royal Development Center for the duration of the internship. Students will receive a meal allowance for the duration of the internship to cover the cost of their meals.
Costs and cancellation policies vary by program. Please see the "Program Costs and Budget" information page. Be sure to consider the associated UK costs, program specifications, and related travel expenses.